Onbrand

I’m a born-and-raised New Yorker who has been circling the food space for a long time (from the sets of Beat Bobby Flay to my own tiny apartment kitchen). Moving to Orlando, I realized I missed that specific energy of gathering people around a table to just... be together.

That’s why I started Palms & Plates. It’s a mission-driven supper club where we trade "perfect hosting" for "intentional connection."